julia and jacques cooking at home造句

• Scalloped Potatoes _ " Julia and Jacques Cooking at Home"
• "Baking with Julia " and " Julia and Jacques Cooking at Home ."
• 1999 : " Julia and Jacques Cooking at Home, " a television series and book, debuts.
• In 1999, P閜in co-starred in the PBS series " Julia and Jacques Cooking at Home " with Julia Child.
• Their 1999 " Julia and Jacques Cooking at Home " ( Knopf ) stayed on best-seller lists for months and also spawned a television series.
• I have always been particularly dubious of the episode of " Julia and Jacques Cooking at Home " in which Child and Jacques Pepin demonstrate this dish.
• When she was 87, she and Jacques Pepin held a seminar to promote " Julia and Jacques Cooking at Home, " a companion to the television series.
• From the classes came a television series, " Cooking in Concert . " and eventually a cookbook, " Julia and Jacques Cooking at Home ."
• "Julia and Jacques Cooking at Home " by Julia Child and Jacques Pepin ( Knopf, $ 40 ) shows these two kitchen veterans at their most friendly and informative.
• "Julia and Jacques Cooking at Home " ( Knopf, September ) offers recipes and commentary by Julia Child and Jacques Pepin, to go with their October PBS television series.
• It's difficult to see julia and jacques cooking at home in a sentence. 用julia and jacques cooking at home造句挺難的
• More recently she has been host of a 39-part series called " Baking at Julia's " and cohost of " Julia and Jacques Cooking at Home " with Jacques Pepin.
• "She demystified French cuisine in a way that had not been done before, in an appealing, straightforward way, " said Jacques Pepin, who teamed up with Child in the cooking series " Julia and Jacques Cooking at Home ."
• During a whistle-stop visit a few years ago in Dallas to do a cooking demonstration and promote their book, " Julia and Jacques Cooking at Home, " famed chef and friend Jacques Pepin complained that keeping up with her was impossible.
• It was the setting for three of her television shows : " In Julia's Kitchen with Master Chefs ", " Baking With Julia, " and " Julia and Jacques Cooking at Home " with Jacques P閜in.
• The noted French chef Jacques Pepin also makes a version using chicken instead of ham, which he demonstrated in the " Our Favorite Sandwiches " episode on the PBS series ( and its coordinating cookbook of the same title ) " Julia and Jacques Cooking at Home " in which he worked with Julia Child.
• It's not quite the same salad that will appear on their new 22-part TV series, " Julia and Jacques Cooking at Home, " nor is it exactly like the one in the companion book, " Julia and Jacques Cooking at Home " ( Alfred A . Knopf ).
• It's not quite the same salad that will appear on their new 22-part TV series, " Julia and Jacques Cooking at Home, " nor is it exactly like the one in the companion book, " Julia and Jacques Cooking at Home " ( Alfred A . Knopf ).
• Over the years, Child devoted herself to her television series while writing companion cookbooks, ending with " Julia and Jacques Cooking at Home, " in collaboration with Jacques Pepin, in 1999 . For the first books, she would test her recipes upstairs in the open kitchen in Cambridge, outfitted with a Garland range, while her husband painted in a studio in the basement.
• Over the years, Child devoted herself to her television series while writing companion cookbooks, ending with " Julia and Jacques Cooking at Home, " in collaboration with Pepin, in 1999 . For the first books, she would test her recipes upstairs in the open kitchen in Cambridge, Mass ., outfitted with a Garland range, while her husband painted in a studio in the basement.
• In November she'll leave her Boston home of 40 years, the set of " The French Chef " and the other cooking shows she's done through 1999's " Julia and Jacques Cooking at Home, " and move to a retirement community in Santa Barbara, Calif . Much of her kitchen is going to the Smithsonian Institution; a few items will go to Copia, the American Center for Wine, Food & the Arts in Napa, Calif ., which opens Nov . 18.